Its only open in the evenings and you have to be there early... otherwise no more 'kulit' (chicken skin) satay... our favourite.
The stall is run by a Javanese couple, and my wife has made friends with them. I enjoy seeing the satay being prepared and cooked, and the smell of the smoke...
Just thinking of this, and I have added another kilo to my weight... ha ha ha.Ernest
2 comments:
Do they give bawang?
dont know, never ask for it...
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